We should avoid to eat too burnt toasts/chips/potatoes because it could produce cancer - Do you agree?

Add an opinion leader or Pay $100 and we'll find 50 influencers

or vote: Agree | Disagree

Who agrees (33% of 3 opinions):



UK department responsible for protecting public health

People can cut their risk, including opting for a gold colour - rather than darker brown - when frying, roasting, baking, grilling or toasting - source
Upvote · New comment · Wikipedia

Who disagrees (67% of 3 opinions):

Open uri20170328 4 57y268?1490732904

Cancer Research UK

World's largest independent cancer research charity

The link between acrylamide and cancer has not yet been proven in humans - source
Upvote · New comment · Wikipedia
Open uri20170123 4 n92q9a?1485207671

David Spiegelhalter

Statistician, communicator about evidence, risk, probability, chance, uncertainty, ignorance,

Adults with the highest consumption of acrylamide could consume 160 times as much and still only be at a level that toxicologists think unlikely to cause increased tumours in mice. [...] People may just consider this yet another scare story from scientists, and lead them to dismiss truly important warnings about, say, the harms from obesity - source
Upvote · New comment · Wikipedia

Add an opinion leader · Log in first if you want karma! - optional